Make Your Own Teriyaki Sauce

Sauces make food more exciting! While this sauce is not really a GAPS Legal sauce, it is a real food sauce that will add a lot of flavor to your food without any unwanted chemicals or preservatives. 

Another great thing about sauces is you can make a large batch at once and keep it in the fridge. I keep empty jars from the sauce components and then add my freshly made sauce back into it for storage.

I used this sauce for my homemade BBQ sauce but you can use it for any Asian spice profiled food. You could grill chicken or beef with it or add it to vegetables. You can also substitute it for plain soy sauce on your fried rice for a different flavor profile!

It’s easy to make a batch and even easier to double or triple the recipe.

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Ingredients for Teriyaki Sauce:

  • ½ Soy Sauce 

  • 1 tbsp Raw Honey

  • 1 tbsp Rice Vinegar

  • 1 tbsp Sesame Oil

  • 1 tbsp grated ginger

  • 3 Cloves of Garlic, Mashed

Directions for Teriyaki Sauce:

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Add all ingredients to a jar. 

Shake to mix or mix with a whisk.

That’s it! Enjoy!


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Make Your Own Teriyaki Sauce

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Prep time: Cook time: Total time:

Ingredients:

  • ½ Soy Sauce
  • 1 tbsp Raw Honey
  • 1 tbsp Rice Vinegar
  • 1 tbsp Sesame Oil
  • 1 tbsp grated ginger
  • 3 Cloves of Garlic, Mashed

Instructions:

  1. Add all ingredients to a jar.
  2. Shake to mix or mix with a whisk.
Created using The Recipes Generator